To put it bluntly, I am crazy-passionate about food. Growing up, I wasn't much of a foodie. In fact, I was a picky-eating lanky little gal and that continued well on into my adult life. A few years ago, I started exploring the city on a culinary level and discovered lots of Montreal's tasty gems. Note to non-Montrealers: Montreal is a hub for amazing restaurants (and I mean A LOT of them) Over the years, I've refined my tastes, though I am always game to try just about anything. I don't have many dietary constraints though I try to eat fresh, keep it reasonably clean, and don't eat much meat.